Sri Lankan Dodol Recipe without Sugar | Coconut & Jaggery Sweet
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Recipe type: Dessert/Snack
Prep time: 
Cook time: 
Total time: 
Serves: 2kg Dodol
 
Visit my site, www.topsrilankanrecipe.com where you can find a detailed, step by step process of this recipe with images.
Ingredients
  • Thick coconut milk - 1000ml
  • Thin coconut milk - 2500ml
  • Jaggery - 1000g
  • Toasted white rice flour - 200g
  • Crushed roasted mung bean - 100g
  • Sago - 100g
Instructions
  1. Grate the coconuts. I used five whole coconuts for this recipe.
  2. Extract the thick and thin milk from grated coconut. Besides, get ready with jaggery, toasted white rice flour, crushed roasted mung bean, and sago.
  3. Take a large cooking pot and add jaggery, toasted white rice flour, and thin coconut milk. Mix them well.
  4. Now switch on the flame and stir frequently.
  5. Stir and cook under a very high flame until it turns to cake batter consistency. For me, it takes about an hour.
  6. Add ¾ of thick coconut milk and stir under the very high flame until it again turns to cake batter consistency. For me, it takes about 30 minutes.
  7. Now add rest of the thick coconut milk and crushed roasted mung bean.
  8. Stir and cook under the high flame until the batter turns to a bit thick and produces oil around the batter. For me, it takes about 20 minutes.
  9. Now, add the sago and cook under medium flame for 5 minutes. Stir frequently.
  10. Using a spoon, take off the excess of oil.
  11. Then pour the thick oily dodol batter in a flat tray and spread it evenly. Once it comes to the room temperature cut into pieces.
  12. This is how to make the best Sri Lankan dodol recipe without sugar. Serve and enjoy this Sri Lankan coconut and jaggery sweet.
Notes
1. The whole recipe takes quite a long time, so be prepared.
2. You may need at least one or two person’s help because from the beginning to the end you need to stir frequently to avoid burning.
3. Sago is optional, you can avoid or reduce the amount of sago if you want.
Recipe by Top Sri Lankan Recipe at https://www.topsrilankanrecipe.com/sri-lankan-dodol-recipe-without-sugar-coconut-jaggery-sweet/